How to cook the perfect Christmas turkey
There's nothing like roast turkey for Christmas dinner. Here's how to make a feast everyone will remember.
Christmas dinner isn't the same without Turkey, and it's worth taking time out to make sure this is a meal everyone will remember. Get the best quality bird you can afford and make sure it's fully cooked through. Leaving it to rest for at least fifteen minutes after taking it out of the oven lets the meat relax so it's much more tender, juicy and nicer to eat. Just add the trimmings and you've got a feast for the family.